Big on flavour!
We use gorgeous Australian kalamata olives, plump capers, fresh parsley and De Bortoli Wine’s Pinot Noir to make this beautifully rich pasta sauce concentrate.
Simply toss through your favourite pasta, pour on chicken (a la cacciatore) or great as a pizza sauce.
Just heat and serve.
Tomato, De Bortoli Red Wine, Australia Extra Virgin Olive Oil, Australian Kalamata Olives, Spring Onion (green part only), Sugar, Capers, Salt, Chilli Flakes.
NOGO Olive, Caper and Red Wine Pasta Sauce 380g
- Brand: NG
- Product Code: NOGO Olive, Caper and Red Wine Pasta Sauce 380g
- Availability: In Stock
- Ex Tax: $12.00