SALE-REDUCED DUE TO BEST BEFORE 4.2.22
Tea Culture's award-winning sticky chai is a fragrant blend of loose leaf black tea, traditional spices and zesty Australian Ginger, coated in rice malt syrup for a sweet and sticky finish.
It’s 100% vegan (bee friendly) and fructose-free.
Tea Culture Vegan Sticky Chai is a fragrant blend of Sri-Lankan Orange Pekoe black tea, traditional spices and ginger, coated in premium rice malt syrup for a sweet and sticky finish.
THE PERFECT BREW
Place 3 heaped teaspoons of chai into milk jug. Pour a small amount of boiling water into milk jug and allow the chai tea to infuse for 2-3 minutes. Add milk and steam, then strain and serve.
INGREDIENTS: Organic rice malt syrup, Cinnamon, Star Anise, ginger, Orange pekoe, Cardamon pods, Turmeric, Aniseed, Black Peppercorn, Clove, Salt, Vanilla Powder, Nutmeg.
Tea Culture Vegan Sticky Chai Loose Leaf Tea 250g SALE-Best Before 4.2.22
- Product Code: Tea Culture Vegan Sticky Chai Loose Leaf 250g
- Availability: In Stock
- Ex Tax: $16.50